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2025 (Current Year) Faculty Courses School of Materials and Chemical Technology Undergraduate major in Materials Science and Engineering

Organic and Biological Chemistry A

Academic unit or major
Undergraduate major in Materials Science and Engineering
Instructor(s)
Takeharu Tsuge
Class Format
Lecture (Face-to-face)
Media-enhanced courses
-
Day of week/Period
(Classrooms)
1-2 Tue
Class
-
Course Code
MAT.P328
Number of credits
100
Course offered
2025
Offered quarter
2Q
Syllabus updated
Mar 19, 2025
Language
Japanese

Syllabus

Course overview and goals

In this course, students will study the organic chemistry behind the phenomena of life, relating it to biomolecules and their functions, enzyme reactions, metabolic pathways, biochemical energy, and genome science.

Course description and aims

At the end of this course, students will be able to:
1. Explain the chemical properties and functions of biomolecules.
2. Explain the mechanisms of organic chemical reactions in living organisms.
3. Explain the role of organic chemistry in biological processes.
4. Explain examples of applications of bioorganic chemistry in practical technology.

Keywords

amino acids, proteins, carbohydrates, lipids, nucleic acids, enzymes, metabolic pathways, energy metabolism

Competencies

  • Specialist skills
  • Intercultural skills
  • Communication skills
  • Critical thinking skills
  • Practical and/or problem-solving skills

Class flow

Explain using handouts and slides.

Course schedule/Objectives

Course schedule Objectives
Class 1 Overview Learn about the basic concepts of bioorganic chemistry.
Class 2 Chemistry of amino acids and proteins Learn about the structure and properties of amino acids, primary to quaternary structures of proteins, and functions of proteins.
Class 3 Enzymes and Vitamins Learn about the active site and substrate specificity of enzymes, the catalytic action of enzymes, cofactors, and enzyme kinetics (Michaelis-Menten equation).
Class 4 Enzyme regulation and inhibition Learn about the enzyme regulation mechanisms, competitive and noncompetitive inhibition, and regulation of enzyme activity (allosteric regulation, coactivators).
Class 5 Carbohydrates Learn about the structure of monosaccharides and polysaccharides, sugar chains and cell recognition, energy supply of sugars, and structural materials.
Class 6 Biochemical energy generation Learn about biochemical reactions, metabolism, energy production, ATP and energy transfer, electron transport chain, and oxidative phosphorylation.
Class 7 Summary Summarize the whole course and deepen students’ understanding.

Study advice (preparation and review)

To enhance effective learning, students are encouraged to spend approximately 100 minutes preparing for class and another 100 minutes reviewing class content afterwards (including assignments) for each class.
They should do so by referring to textbooks and other course material.

Textbook(s)

McMurry Bioorganic Chemistry [Biochemistry] 8th Edition, Maruzen Publishing
ISBN978-4-621-30240-8 (Japanese)

Reference books, course materials, etc.

McMurry, Organic Chemistry 9th Ed, Tokyo Kagakudojin
ISBN978-4-8079-0809-7 (Japanese)

Evaluation methods and criteria

Students will be assessed on their understanding of organic and biological chemistry by examinations (90%) and drills (10%).

Related courses

  • MAT.P211 : Organic Chemistry (Structure-I)
  • MAT.P212 : Organic Chemistry (Structure-II)
  • MAT.P213 : Organic Chemistry (Reaction-A)
  • MAT.P214 : Organic Chemistry (Reaction-B)
  • MAT.P311 : Organic Chemistry (Functions) A
  • MAT.P312 : Organic Chemistry (Functions) B
  • MAT.P314 : Organic Synthetic Chemistry A
  • MAT.P315 : Organic Synthetic Chemistry B
  • MAT.P316 : Organic Synthetic Chemistry C
  • MAT.P396 : Organic Functional Biochemistry

Prerequisites

No prerequisites are necessary, but enrollment in the related courses is desirable.